MENU

Menu 1

ESTATE SKARAS

MENU 1

Cheese plate. (two per rotunda)

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Salad (in a bowl for two persons)

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Grilled pork chop

Or grilled beef burger (homemade)

Or Pork with lemon

Garnish with vegetables and risotto.

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Bottle of red or white (1 per 2 people)

Refreshments - Water

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Price per person EUR

 

Menu 2

ESTATE SKARAS

MENU 2

INDIVIDUAL

 

Guda cheese, pie, croquette, cabbage trimmings, Spread on toasted bread.

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Salad (in a bowl for two persons)

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Grilled pork chop

Or grilled beef burger (homemade)

Or Pork with lemon

Garnish with vegetables and risotto.

 

******

Bottle of red or white (1 per 2 people)

Refreshments - Water

******

 

Price per person EUR

Menu 3

ESTATE SKARAS

MENU 3

INDIVIDUAL

 

Gradin penne with various cheeses

Croquettes.

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Salad: Fresh green with rocket sauce and crispy vinegrat box. (In baseball every two people).

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Platter with a variety of cheeses. (2 per rotunda)

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Grilled pork chop

Or grilled beef burger (homemade)

Or Pork with lemon

Or grilled chicken fillet

Garnish with vegetable risotto and baked potatoes.

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Erofili white or red (1 per 2 people)

Refreshments - Water

******

 

Price per person EUR

Menu 4

ESTATE SKARAS

MENU 4

Frouit punch (at the reception).

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INDIVIDUAL

 

Crepe with various cheeses, ham, peppers and mushrooms. Flute filled with cheese.

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Salad: Fresh green with rocket sauce and crispy vinegrat box. (In baseball every two people).

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Platter with a variety of cheeses. (2 per rotunda)

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Chicken fillet

Silverside beef with mushroom sauce

Grilled pork tenderloin.

Garnish with baked potatoes lemonoriganates

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Pagotinia

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Erofili white or red

Refreshments - Water

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Price per person EUR

Buffet 1

ESTATE SKARAS

BUFFET Catering 1

 

cheese pie

Spanakotyropita

Krepoules with cheese and sausage

Vegetable Spring Rolls

Meatballs oven.

Snitselakia chicken with sesame.

cocktail sausages

Kantaifakia with cheese.

Donuts with honey and walnuts.

 

 

DRINKS

Wine Savatiano white and red.

Beers.

Bottled water.

Refreshments.

 

EQUIPMENT

 

Wine glasses and water glass.

Freezer.

Flogistro will become the donuts in place.

Ice.

Dishes and cutlery inox.

Stands and tables for the convenience of guests.

There will be white awnings.

 

Buffet 2

ESTATE SKARAS

BUFFET Catering 2

 

Croissant with cream cheese and smoked steak.

Rollakia feta with honey and sesame.

Krepoules with cheese and sausage

Meatballs oven.

Snitselakia chicken with sesame.

Hotdog sausage bites with Bacon.

Vacation individual (pork with tomato and gruyere)

Cherry tomatoes with mozzarella.

Tarts with goat cheese.

Donuts with honey and walnuts.

Ice cream in wafer cones three flavors (cream, chocolate, strawberry)

 

DRINKS

Wine Savatiano white and red.

Beers.

Bottled water.

Refreshments.

 

EQUIPMENT

 

Wine glasses and water glass.

Freezer.

Flogistro will become the donuts in place.

Ice.

Dishes and cutlery inox.

Stands and tables for the convenience of guests.

There will be white awnings.

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